Ingredients:

  • 2 tbsp grenadine
  • 6 oz Sprite
  • 1 cup ice cubes
  • 2 tbsp blue curaçao syrup

Instructions:

  1. Pour the red syrup directly into the bottom of a tall highball or hurricane glass and ensure it settles completely.
  2. Fill the glass to the brim with ice cubes to create a buffer for the subsequent layers.
  3. Hold a spoon upside-down over the glass, touching the side, and gently pour the Sprite over the back of the spoon to create a white layer.
  4. Repeat the spoon technique by slowly drizzling the blue syrup over the ice to complete the top layer.